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Bigolla - 2003

Bigolla - 2003

300,00 kr

Lagerstatus: På lager

Quick Overview:

Meget fyldig "super barbera" med lang finish. Et godt valg når man vil nyde fantastisk vin.
ELLER
 

Detaljer

100% Barbera 1965/68 - 1.25 ha - 19.0 m.p. - eastern exp. - calcareous soil Production technique: Traditional vinification with daily pumping over for about 8-10 days, pomace squeeze between the 4th and the 5th day. Drawing-off and pomace soft pressing; pressing total rate is then immediately added again to first pressings the wine obtained exclusively from the parcels of “Bigolla” vineyard is refined in 228 l new wood barrels for about 22 months; bottling without filtration. 5500 bottles, 100 magnum bottles and 20 double magnum bottles. Best before the end of the world.

Yderligere information

Varenummer 020915
Land Italien
Producent Vigneti Massa
Region Piemonte
Årgang 2003
Alkohol % ikke angivet
Drue Barbera
Vintype Nej
Gambero Rosso 2 Glas
Winespectator Nej
Flaske Vol. 0,75 Liter
Flaske vægt [gram] 1350
Kolii vægt Nej